🍳 Patato Salata
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Patato Salata
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⚠️ AI estimates only — quantities may not be accurate. Always verify with the original recipe source.
Ingredients
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Instructions
- 1
Halve the potatoes and boil them until cooked through.
- 2
While potatoes are cooking, chop the red onion, capers, kalamata olives, dill, and parsley.
- 3
Prepare the dressing by whisking together the Greek yogurt and lemon juice.
- 4
Combine the cooked potatoes with the chopped vegetables and herbs in a large bowl.
- 5
Pour the dressing over the potato mixture and toss well to combine.
Calorie & Macro Estimator
Per serving · AI estimate only