Tap to tick off as you cook

• 500 g ChickenAI est.
• 1 cup CarrotAI est.

Instructions

1. 1

   Prepare the chicken by cleaning it thoroughly.

2. 2

   Prepare the carrot by slicing it into pieces.

3. 3

   Cook the chicken with the traditional Thai Phat Phet spice base.

4. 4

   Add the sliced carrots into the pan during the cooking process.

5. 5

   Simmer the dish to achieve the desired consistency of the gravy.