Tap to tick off as you cook

• 2 pieces cucumber
• 2 whole avocados
• 0.25 cup parsley
• 1 tbsp mint
• 0.5 cup Greek yogurt
• 1 tsp salt
• 0.5 tsp pepper
• 2 tbsp lime juice
• 4 slices asiago bread

Instructions

1. 1

   Add cucumber, avocados, parsley, mint, Greek yogurt, salt, and pepper to a blender.

2. 2

   Blend the mixture until it is smooth.

3. 3

   In a small bowl, combine additional Greek yogurt and lime juice to make a topping.

4. 4

   Ladle the soup into a bowl.

5. 5

   Top the soup with the lime yogurt mixture and swirl to create a design.

6. 6

   Serve alongside a cheesy asiago baguette.